The Hari Hong Kong is committed to sustainability to advance the wellbeing of people and planet,
and take responsibility for their total impacts on communities and the environment. As such we have partnered with “It Must Be Now” to assist us in providing rigorous sustainability solutions with accountability and transparency. These include: A rigorous Sustainability Programme with Certification for credible reporting, analysis, planning and governance to manage risks and measure carbon emissions

The Hari HK is using high efficiency chillers together with Heat Pump units with BMS system to create comfortable in-house temperature and hot water pre-heating. All decorative lights are using LED bulbs with dimming system to create comfortable environment. We have over 200 sq.m area of façade vertical green wall to uplift the greenery and well-being to our guest. For daily services, we are using Nordaq water system with re-usable glass bottle for every in-house guest in order to reduce use of plastic bottle (approximate saving 12,400 bottles per month). Additional single use plastic is avoided with the hotel scented wet amenities which are dispensed via pump action dispensers in all guests rooms. Natural materials are used throughout the hotel to create great textures on all touch points. Flow restricted shower heads and multi-flushing toilet system both significantly reduce water wastage. Food & Beverage uses an ORCA food waste system to digest organic waste from solid to liquid which is then discharged safely through our sewage pipe.